MzTasty's Kitchen, Savor The Flavor

October 23, 2011

Panna Cotta with Fresh Berries

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This is a traditional and simple Italian custard that is light and easy to prepare. You can make it ahead of time ...
October 9, 2011

Root Cellar Soup with Smoked Ham

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Fall is nearly here and this reminds me of Halloween, the spooky month of October. The neighbors had already started with the Hallowee...
1 comment:
September 24, 2011

Lemon Chiffon Pie with Cookie Crust

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This is a light dessert of soft and silky lemon mousse filling in gingersnap cookie crust. A very nice pie for any occasion--what'...
September 10, 2011

Bouillabaisse

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Bouillabaisse is a French seafood stew made with various kinds of cooked fish, shellfish and vegetables. It is flavored with different he...
September 1, 2011

Baked Egg Custard

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This recipe is one of my family's favorite dessert. It is nutritious and easy to prepare. I am glad my daughter asked me for the recip...
August 21, 2011

Ginger Candied Kumquats

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A restaurant friend gave me a bag of freshly picked kumquats in exchange for some of my homegrown Kaffir lime leaves. Kumquats a...
1 comment:
August 19, 2011

Fragrant Claypot Chicken Rice

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This is a simple rice dish to make if you want something quick and nutritious--all it takes is a rice cooker! This dish reminds me o...
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