MzTasty's Kitchen, Savor The Flavor
May 30, 2010
Spicy Kabocha Pumpkin Soup
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This is a variation of the standard pumpkin soup that uses Kabocha (Japanese pumpkin/squash). Kabocha is naturally sweeter than the regula...
May 29, 2010
Braised Baby Onions with Raisins
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If you like baby onions, you will love this piquant and flavorful dish. It is simple to prepare and great served with skewered meat, such ...
May 28, 2010
Cheesy Potato Cakes
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I found an old recipe book on potatoes and the different ways of cooking this spud. Here's a simple and easy one flavored with fresh ...
2 comments:
Lemon Barley Chicken Soup
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Whenever I have some leftover cooked chicken, I would prepare his simple and tasty soup. This is an adapted version of the famous Avgole...
May 23, 2010
Potato Dumplings/Gnocchi
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Gnocchi, pronounced as "nyo kee" is one of our favorite Italian dishes. The word, Gnocchi is the plural for the word, gnocco w...
May 19, 2010
Almond Flavored Rice Pudding
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Rice for dessert, unheard of! Being an Asian or just plain me, I was not accustomed to cooking rice with sugar or milk and eating it as...
5 comments:
May 16, 2010
Savory Meat Pies
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I have some leftovers from making the savory rice dumplings. This gave me an idea for a quick and easy snack. Ingredients: (makes about...
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