MzTasty's Kitchen, Savor The Flavor

My son-in-law made this for dinner one evening while I was visiting. It was something that he came up on his way home from work. It was...

Today it's my day off and the car in the workshop. I have all the time to pick up on my knitting and prepare a nice lunch for John. I ...

When one think of sardines, the canned version often comes to mind. They are the ones in oblong or round tin cans flavored in oil or toma...

Bouillabaisse is a French seafood stew made with various kinds of cooked fish, shellfish and vegetables. It is flavored with different he...

This is one of my favorite dish to make whenever I have the craving for something sour and appetizing. Ingredients: 4-5 calamari, slice...

I love to make this dish when mangoes are in season. Enjoy! Ingredients: 3-4 slices of Snapper or Salmon Salsa: 1 can black bean, w...

One of my favorite ingredient is tofu as it is rich in protein and low in calories. Tofu is soft and bland, and has very little flavor,...

Hello, I sincerely hope you all had a nice holiday with your loved ones. The year 2010 was a busy and eventful one for me. Many things hap...

What a wonderful treat! A dear friend gave us a freshly caught fish yesterday. It was a rod cod and it's flesh is white and meaty. I h...

This is a delicious curry in which the prawns is flavored with spices and curry leaf, a specialty in Malaysian local curries. I serve th...

I was trimming my kaffir lime bush this morning and this gives me and idea for tonight dinner. Tom Yum is a simple soup that cooks in a on...

If you like the taste of licorice, and want to impress your guests you might enjoy this dish. The fish is grilled and flambé with Pernod, ...

This is a quick dish for someone who is grumpy and hungry----especially when you come home after a long drive in this lousy weather and ha...

I remembered growing up in Malaysia, we would go out to the sea with the local fishermen. Most of the time, when they hauled in a catch, t...

I like this mango and prawn combination because it has a sweet and tangy flavor. I marinated the prawns with pepper and a little egg wh...

  "Yee Sang" (鱼生; pinyin: yúshēng) in Cantonese means raw fish and this salad is another auspicious dish to present on the 7th d...

I brought in a basketful of leafy lettuce from the garden this morning. These were last year's crop and they must have reseed again--p...

This recipe came to mind when a friend brought me a pineapple this morning. Hmm...I have some salmon in the freezer and fresh Enoki mushr...

  Steamed fish is a must have dish for Chinese New Year celebration. The Chinese name for fish is "Yu", sounds like the word for...

It's Super Bowl Sunday and crabs are on sale! I couldnt't resist the tempation to make this dish. Ingredients: 1 crab (appr...